Quan Xiang Yuan (Jing Ji) Seafood Restaurant

This is a Restaurant that i am going to introduce to you all. Although the restaurant look old, but the food there is super SHIOK!!!!(means delicious!!!!). This restaurant is traditional Hokkien Cuisine restaurant that serves Chinese Food and Seafood. During the weekend, you may need to book for table because it might be fully occupied. The average price is about S$10 per person.

Operating hours: 

Daily: 11:30 - 14:30

Daily: 17:30 - 23:00

Address:

252 Jalan Besar,

Singapore 208925

Tel: 62946254

CLICK HERE TO SEE THE MAP

HERE ARE SOME PICTURE!




Braised duck With Sea Cumber

I love this dish because there is my favorite seafood inside it, which is the sea-cumber. Their braised duck is tender and it will not stuck in between your teeth easily. The gravy is Awesome, especially mixing together with white rice.


MUST TRY!!!



Hokkien Mee

For this dish, My dad will order this dish whenever we come to this restaurant to eat. This Hokkien Mee is different from what you eat at hawker center. This Hokkien Mee is Hong Kong type. It Taste good. You can try it.




  Cold Dish or Mixed Platte(Jelly fish, Spring Roll,Century Egg, Prawn Roll, Home Made Sausage, Salad Prawn)

This Mixed Platte is really awesome. Especially the home made Sausage. This Sausage is made by one of their chief. I love this dish very much, every food inside this dish is really taste damn good.

MUST TRY!!!


Kong Bak Pau

This is a singnature dish in this restaurant. You really must try this dish. Their Pork Belly is super tender. Putting the Pork Belly with the Pau. I can tell you, IS AWESOME!

MUST TRY!!!



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